"Your Choice Dining" onboard Pacific Pearl
Hope you've packed your apetite. Nothing beats cruising for giving your tastebuds the ride of their life. Breakfast in bed? Fluff up those pillows. Burgers al fresco? Join everyone on deck. Or take a leisurely lunch in the buzzy atmosphere of the onboard restaurants. Then follow your nose to one of PO Cruises' famous afternoon teas. But save room for the huge five-course dinners - they're a must. Still hungry? 24-hour pizza, late night snacks, ice cream, espresso... you name it, it is here.
Salt Grill by Luke Mangan – ‘Your Choice Dining’ just got better.
PO Cruises welcomes the launch of a NEW specialty restaurant and celebrity chef exclusive to Pacific Jewel and then Pacific Pearl – Salt Grill by Luke Mangan.
When you sail on Pacific Pearl, you can enjoy a fantastic food experience for a fraction of the price you’d pay on land. Book a table at Salt Grill by Luke Mangan and dine on this celebrity chef’s mouth-watering creations; it’s all part of our commitment to serving you premium Australian produce in style.
One mouthful of Luke Mangan’s luscious signature dish, Salt Grill Crab Omelette, Enoki Mushroom Salad and Miso Broth, and you’ll know why this award winning Australian chef is celebrated around the world. Luke Mangan’s latest fine-dining venture with PO Cruises joins his other acclaimed restaurants, Glass Brasserie in Sydney , Salt Tokyo, and South Food and Wine Bar in San Francisco. Trained in French cuisine, Luke brings inspiration from cuisines of Japan, Spain and Italy.